J Willy’s Bar & Grille Challenges Chef Ramsay on Kitchen Nightmares
October 30, 2008 by Faith Whitfield
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From Fox:
The owners of J Willy’s Bar & Grille in South Bend, IN, are in $1.2 million in debt and have called in Chef Gordon Ramsay in hopes that he can help give them a fresh start. With no one running the kitchen, most of the fare is straight from the freezer or out of a can. To start fresh, Gordon challenges the staff to spend the night cleaning out the kitchen and throwing away all the rotten food lurking in the coolers. The next morning, Gordon brings in fresh ingredients and teaches the cooks how to make various dishes that will be featured at that night’s dinner service. However, when the inexperienced cooks get flustered, the kitchen spirals out of control and brings one customer to tears. Find out if Gordon will be able to bring the restaurant up to his standards or if J Willy’s will be forced to close their doors forever on KITCHEN NIGHTMARES airing Thursday, Oct. 30 (9:00-10:00 PM ET/PT) on FOX.
It’s Back to the Future On Kitchen Nightmares
September 11, 2008 by Faith Whitfield
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From Fox:
Chef Gordon Ramsay pays a visit to the Handlebar Restaurant and Lounge in Mt. Sinai, NY, with hopes of fulfilling a couple’s dream to serve good food to good company. In what seems to be a flashback from the 1980s, owners Bill and Carolyn LeRoy are in denial of the restaurant’s outdated dcor and head chef’s lack of passion. Will Gordon get through to hot-headed Bill and be able to turn this restaurant around? Find out on KITCHEN NIGHTMARES airing Thursday, Sept. 11 (9:00-10:00 PM ET/PT) on FOX.
Chef Ramsay Plays Catch Up On The Season Premiere of Kitchen Nightmares
September 4, 2008 by Faith Whitfield
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From Fox:
Head Chef Gordon Ramsay revisits the kitchens of six restaurants that were once on the verge of disaster. A year ago, these failing businesses were about to close their doors due to rough financial times and uncertainty about the future. They required the expertise of Ramsay, who stepped in to make some immediate changes. With a dramatic facelift that altered the menu, dcor and mission of each establishment, owners and staff members were finally able to taste success. But have these newly-positive reputations proven to be permanent? Can these restaurants pull themselves out of their former nightmares and into money-making dreams? Or is it time to turn off the grill and hang up the aprons? Find out on the special 2-hour “Revisited: Gordon Returns” episode of KITCHEN NIGHTMARES airing Thursday, Sept. 4 (8:00-10:00 ET/PT) on FOX.
Gordon Ramsay Is Launching a Production Company So F*** Off
July 27, 2008 by Faith Whitfield
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Five star chef and reality television star Gordon Ramsay is launching his own television production company, called One Potato Two Potato.
Having a production company means that not only will he be able to produce new shows, but he will have control of the rights to his shows, Hell’s Kitchen and Kitchen Nightmares. Word is that his first project is a cooking show set to air in the U.K.
Australian Lawmakers Can’t Put a Lid on Ramsay’s Potty Mouth
June 19, 2008 by Faith Whitfield
Filed under Hell's Kitchen, Kitchen Nightmares
It looks like Australia has to deal with chef Gordon Ramsay’s foul-mouthed tirades, whether they want to or not.
Ramsay’s Kitchen Nightmares is a big hit Down Under, but Sen. Cory Benardi took offense to his bad language. The inquiry viewed an episode where Ramsay used a particular swear word 80 times in one episode. I’m thinking that word was the f-word. He seems to love that word.
Ramsay is the star of the U.S. produced Hell’s Kitchen and Kitchen Nightmares, both on FOX. He is also the star of similar reality shows produced in the U.K.
To read the full story, click here.

